Hand(me)some hummus


Makes a huge serving for abundance and will last in fridge for 36 hours.

800 grams cooked chickpeas (you can buy or cook own) 4 x large lemons juiced

1 x whole garlic bulb 6 to 8 cloves

Sea salt to taste

Step 1

Blend to a paste in a high speed blender.

Keep adding water and salt blending to get to the acquired consistency of your palate.